NY – Everyone’s got a Saturday morning routine. Ours involves a leisurely stroll through the park, a bouquet of wild flowers, a jar of pickles and a Friend of a Farmer. Here’s how it goes down.
Saturday morning isn’t complete without brunch, so head east to Friend of a Farmer, a cozy and quaint country cafe on Irving Street for their famous weekend brunch. The brunch menu is fantastic – and they bake all their bread, muffins, pastries and pies in house. We recommend staying on theme and ordering the Farmers Market Omelet. Lines tend to form early and they don’t take reservations, so grab a coffee next door at Irving Farm Coffee and wait it out.